A new global programme aims to help Least Developed Countries to make their agrifood systems more efficient, inclusive, resilient and sustainable by fostering partnerships and generating public-private investments.
Tourism can serve as a driver of rural development and inclusion. Experts have discussed how tourism policy can support tourism's contribution to rural development.
On a joint event on the occasion of International Women’s Day 2023, the three United Nations’ food and agriculture agencies shed light on ways to enhance rural women and girls’ digital capabilities and access to…
A new treaty aims to safeguard the high seas, which provide invaluable ecological, economic, social and food security benefits to humanity and are in need of urgent protection.
Digital tools and data-enabled agriculture can be used to combat the effects of climate change. At a recent event in East Africa, participants were trained in digital agriculture advisory services and solutions.
A new programme now supports innovative small- and medium-sized enterprises which have that designed pioneering solutions to transform agrifood systems.
Flowers are a key Fairtrade product. New analysis shows that the benefits of Fairtrade outweigh the cost of certification and have a positive impact on farmers’ lives.
Wetlands are among the world’s most severely threatened ecosystems. They play an important role as water filters and stores and also as carbon stores. New data shows that the share of wetlands going lost across the world…
Cacao has been cultivated in the western Amazon since prehistoric times, and the area is a valuable resource for the genetic diversity of cacao plants. Local varieties help boost biodiversity and produce fine-flavoured…
Over the past decades, insect numbers have been declining in many parts of the world. Researchers are encouraging decision-makers to give them more consideration in implementing the new goals of the UN Convention on…
Large areas of the remaining Amazon rainforest have been degraded by human activity. This causes the same amount of carbon emissions as those from deforestation – if not more.
Intensive cooperation is to result in an improved framework for sustainable, resilient and climate-friendly agriculture sector in the countries of Africa.
At the 15th Global Forum for Food and Agriculture (GFFA), representatives from politics and business, science and civil society discussed viable strategies to achieve food security against the background of multiple…
10 Years of ProSoil: Sharing knowledge on good practices in soil protection and rehabilitation through the WOCAT Global Database on Sustainable Land Management
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