Even if fossil fuel emissions stopped immediately, emissions from the global food system alone could raise global temperatures by more than 1.5°Celsius, new research from an international team led by the University of…
In a multi-national collaborative effort, scientists have announced the discovery of a new set of detailed genetic markers in African cattle that are associated with valuable traits, such as heat and drought tolerance,…
The Convention on Biological Diversity (CBD) recently announced that none of its 20 Aichi Biodiversity Targets for 2020 had been reached. Preparing for the next generation of biodiversity goals for 2030 and 2050, an…
Despite significant progress in prevention and therapy, millions of people still get infected with HIV/AIDS every year. The main burden of HIV/AIDS falls on Africa. To contain the epidemic, innovative methods are needed…
The concentration of nitrous oxide– also known as “laughing gas” - in the atmosphere is rising sharply and driving climate change. After methane and CO2, it is the third most important greenhouse gas freed by human…
For the first time, wheat blast, a fast-acting and devastating fungal disease, has been reported on the African continent, according to a new article published by scientists from the Zambian Agricultural Research…
The expansion and intensification of agriculture as well as the associated land clearing are threatening both biodiversity and human wellbeing in tropical areas. Implementing agroforestry systems through a landscape…
The Consultative Group of International Agricultural Research - CGIAR - launched the Excellence in Agronomy 2030 Initiative – EiA - at the African Green Revolution Forum in September to improve outcomes for smallholder…
Researchers have discovered how a protein in plant roots controls the uptake of minerals and water, a finding which could improve the tolerance of agricultural crops to climate change and reduce the need for chemical…
A long time-series dataset demonstrates that active restoration helps forests to regenerate after disturbances. Although forests have the ability to recover naturally, they regenerate faster with active restoration.
10 Years of ProSoil: Sharing knowledge on good practices in soil protection and rehabilitation through the WOCAT Global Database on Sustainable Land Management
storing cookie settings from this bar
cookies used by this function:
cb-enabled:
(1 month)
TYPO3 Frontend User
TYPO3
standard TYPO3 session cookie to hold User login information for this webpage
cookies used by this function:
fe_typo_user:
( session)
PHPSESSID
PHP
PHPSESSID is a standard session cookie for PHP applications. It is used to recognize the user in order to deliver the desired content.
cookies used by this function:
